Author Archives: cookingstorm

Cooking Polenta Cakes

Cooking Italian – Three Cuisines for A Real Italy Trip We all know that Italy is the home of delectable cuisines which are well-known around the globe. Pasta and pizza are both favorites anywhere in the world and anytime of … Continue reading

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Cooking Ranges Gas

Selecting the Right Ranges — Gas, Electric or Induction? When selecting a range, there are many factors to consider. Unless you are remodeling, the size of your new range may be dictated by the location and size of the range … Continue reading

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Cooking Quinoa

Cooking – How to Cook with Whole Grains If you’re looking to eat healthier, a great way to start is to replace refined grains in your diet with some tasty whole grains to eat. The best whole grains, such as … Continue reading

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Cast Iron Cookware Recipes

Cast Iron Cookware Recipes Cast iron skillets are ideal for everyday meals and can be used for a wide variety of dishes. Everything from simple roasted vegetables baked goodies, cast iron cookware can do them all. You also have a … Continue reading

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Cooking Oatmeal

Tales of Feather Bed and Oatmeal Bread One of my fondest childhood memories is of Grandma’s enormous feather bed. As a child, my brother and I used to play on its lumpy mattress, and since I was too small to … Continue reading

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Cooking Oyster Mushrooms

Chestnut Mushrooms Risotto Most types of edible mushrooms are suitable for this recipe. I prefer to keep it simple and use brown chestnut mushrooms. You can jazz this dish up with a touch of luxury by using a selection of … Continue reading

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Cooking Apples Varieties

Cooking With Wine And Spirits For many people the very thought of cooking with wine is off-putting, another trouble, too difficult, the creation of new flavours to which the family are not accustomed. The latter alone is true, but the … Continue reading

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